Carbonara, flan, custard, cream puffs, meringue, pavlova, meringue pies, baked alaska, creme brule, floating islands, dutch babies, yorkshire puddings, popovers, yellow cakes, omelettes, scrambled eggs, shirred eggs, eggs in tomato sauce, poached eggs, soft/harboiled eggs, strata, quiche, fritata, french toast, pain perdu, monte cristos, hollandaise sauce