Quoted By:
Every now and then I will take a can of anchovies and eat the whole thing plain. I get a craving for anchovies every now and then.
Sardines are always good, any kind of kippers are good, but a butcher shop in my area sells cans of smoked oysters for like $7 a can. They are pretty pricey, but when you crack the can and try one, WORTH EVERY PENNY.