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Some kind of pancake I guess. I think you should at least have eggs and salt too.
Finnish Pancakes
300 ml milk (Can be substituted with water.)
2 eggs
>200 ml plain flour
>2 tbsp oil or melted butter
Salt
>(Sugar)
>Butter or oil for frying
Pour the milk into a bowl. Add the flour and seasoning. Mix until smooth. Add the eggs and oil or melted butter, slightly cooled. Heat the butter in a frying pan and pour in some batter. Cook the pancake until set and golden-brown. Flip the pancake over and cook the other side. Serve with jam, whipped cream, berries, cinnamon and sugar, honey or maple syrup. For a savoury version you can also add 100 ml of blanched spinach, grated carrot or potato.