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Yes it is. I know the feeling. I went to work and I made turkey dinners (restaurant style) for our customers, and then our workers. When it was all over, I realized that the dicks on the day-crew who were supposed to prep the stuff had only made enough for about twelve meals, and I had just given the last one away. I stayed late because the deep-fryer's feed was broken, and no one fucking told me, then I went home and cooked a frozen pizza.
T_T