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So for dinner tomorrow, I'm having a whole bunch of Belgian beer. Need suggestions for food to pair with these:
Strong dark ales:
Abbaye Des Rocs
Chimay Grand Réserve
Strong pales ales:
Duvel
Delirium Tremens
Dubbels:
Trappist Achel 8° Brune
St. Bernadus Prior 8
So for dinner tomorrow, I'm having a whole bunch of Belgian beer. Need suggestions for food to pair with these:
Strong dark ales:
Abbaye Des Rocs
Chimay Grand Réserve
Strong pales ales:
Duvel
Delirium Tremens
Dubbels:
Trappist Achel 8° Brune
St. Bernadus Prior 8