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honestly, when I first heard that we were going to an ethiopian restaurant my thought was "they have food?" but dear god is it delicious. I'm getting more tomorrow.
Sucks that you can't make it in the US, unless you find someone who distributes that flour they use to make the sourdough.
Sucks that you can't make it in the US, unless you find someone who distributes that flour they use to make the sourdough.